There's no paywall here on Deep South Dish - recipes, step by step photos and printables are free and available at no cost to our readers, however, advertising featured on the blog helps to pay for the groceries. Fitness Goals : Heart Healthy. Fill with water, making sure the water level is at least double the amount of peas. Calorie Goal 1,910 cal. You are free to print and sharing via Facebook share links and pinning with Pinterest are appreciated, welcomed and encouraged, but do not upload and repost photographs, or copy and paste post text or recipe text for republishing on Facebook, other websites, blogs, forums or other internet sites without explicit prior written approval. The peas can be produce into various meals. When mature, the pod varies in color from a light purple to a deep burgundy. Serve and enjoy! This was delicious and I loved the flavors in it too! Picked fresh they have a green color but turn brown when cooked. They are very easy to grow and taste great! Cholesterol 300g--/ 300g left. Black-eyed peas, in and out of the shell. DISCLAIMER: This is a recipe site intended for entertainment. Originally from Africa, purple hull peas probably made their way to the United States via the slave trade. Purple hull peas, a Southern favorite, are a variety of cowpeas, a plant of the pea family. You could also freeze the peas in a snug, freezer-safe, airtight container. All you’ll need from the spice cabinet is Kosher salt and black pepper. Fresh Purple Hull Peas are hard to come by around these parts. I also add approx 1 TBSP of brown sugar per quart of peas. Seasoning | The seasoning for this humble dish is about as simple as it can get! Boil for approx 20 minutes. They are usually eaten as a … Remove to paper towels to drain — heat olive oil in a large saucepan over medium heat. … It takes only 12 minutes to cook and they are healthy and taste amazing! 1-1/2 teaspoons kosher salt, or to taste. If using the ham hock, add it to the pot now. This purple peas amazingly only have purple hull but with green beans inside. Your email address will not be published. Once cooked, stewed Purple Hull Peas will keep, refrigerated, in an airtight container for up to 4 days. Aug 20, 2015 - Explore Jan Polletta's board "Purple Hull Peas" on Pinterest. Canning cooks the peas beforehand, so when you're ready to eat them, all you have to do is heat them up, or just cook them for a few minutes instead of an hour or so. Add peas and water or broth to the stockpot with the bacon grease; add enough liquid to cover peas Here it is served over rice, in the Deep South... A full flavored soup made with mixed beans, ham, the trinity and dried herbs. https://cooking.lovetoknow.com/.../how-cook-fresh-purple-hull-peas After 1 hour of boiling the hocks add them and the broth to the peas in the larger pot. Add additional water throughout the cooking process if … Cover and simmer until tender, 1 1/2 to 2 hours. When the pods are opened up and the seeds are revealed, the eyes are different colors. Allow the mixture to come to a boil, then reduce the heat to maintain a gentle simmer. 1 medium onion, chopped. Reduce heat to medium-low, add the bacon, sugar, baking soda, salt, and pepper. Cook for 30 minutes over medium heat. Purple hull peas with pods that are about 50 percent purple are just right for freezing. They’re easy, delicious, and seriously nutritious, but best of all, they’re downright comforting! As members of the cow pea family, purple hull peas are relatives of black-eyed peas. Cook for about 3-5 minutes, just until the onion has softened slightly. The purple hull pea pod is long and thin and is a deep purple color (hence the name). Purple hull peas are a classic vegetable in traditional American dishes. Purple Hull Peas are sometimes mistaken for some sort of green bean at the market. Mixed Bean Soup I had a couple of 1-pound packages of ... Classic macaroni and tomatoes pairs up with spicy andouille for a little Cajun kick. Cook for at least one hour more. If you enjoy the blog but you're using an ad blocker, please consider whitelisting Deep South Dish so I can keep the blog going! Can’t get enough Southern legumes?! Turn down to medium heat. Because fresh and frozen peas take a good bit of time to cook, I really prefer canning them over freezing. Water | You’ll need just enough water to cover the Purple Hull Peas by one inch. Purple Hull Peas and Black Eyed Peas are both in the cowpea family, but they are not identical crops. Add the peas and enough water to the pot to cover them by about 1 inch. Also Know, are field peas and black eyed peas the same thing? Purple hull peas are very filling served on top of rice for a light lunch. A staple in kitchens across the south, preserving these protein-packed, bean-like peas allows you to cook them year-round. See full disclosure for details. In this type, both the pod and seed are edible. While your hocks are boiling clean and rinse the fresh purple hull peas and place them in a 5 quart pot along with the Colgin liquid smoke and dill weed. Allow the mixture to come to a boil, then reduce the heat to maintain a gentle simmer. Serving Size : 100 grams. These Purple Hull Peas plump up to tender, creamy perfection after a long simmer in a savory, pork-infused broth. Once frozen, purple hull peas retain their flavor and quality … 90 Cal. They do look a little like a purple pole bean. COVID-19 2020 IMPACT REPORT WHO WE ARE WHAT WE DO Press BLOG Volunteer Workshops Donate Back Our Vision Our Team The Need OUR IMPACT Contact Careers Back WHAT WE DO Food Access Youth Development Economic Opportunities Land Stewards School Garden to Cafeteria Back Farming in the City MLK Day of Service … Allow the cooked peas to come to room temperature. They should be filled with light green, medium-sized, tender peas. Purple Hull Peas (Fresh or Frozen) | For this recipe you can use either fresh or frozen peas. 1 tablespoon bacon drippings or cooking oil. Then, add the seasoning and bay leaf and stir to combine. As soon as the butter has melted, add the bacon and the onion. Jan 7, 2019 - Prepare fresh purple hull peas in your Instant Pot. Therefore, when the peas are ripe, it is quite easy to harvest due to its bright color among their leaves. You can keep fresh Purple Hull Peas in the fridge for 3-5 days. The common perception is that Purple Hull peas are creamier, smoother and more delicious than their cousin, black-eyed peas. Cover with … There are a few different varieties, most of which produce pink-eyed beans. Again, you will want to bring the liquid up to the level of the ham hocks by adding just enough water. Then, add them to a freezer-safe, gallon-sized ziptop bag. of canned goods to Harvest Hope Food Bank. Try our fresh take on Black-Eyed Pea Salad and Texas Caviar! Add onion and ham and cook, stirring, until onion is tender and lightly browned. 2 pounds freshly shucked purple hull peas. Ingredients. For wholesale questions please contact Collin at 252-235-7791. You may be surprised to see frozen peas will cook faster! 74 % 20g Carbs. FLORENCE, S.C. — McCall Farms, South Carolina-based manufacturers of products such as Margaret Holmes and Glory Foods, donated 284,900 pounds of food, valued at $138,152.69, … * Percent Daily Values are based on a 2000 calorie diet. Given the above information, we could almost deduce that black-eyed peas are virtually identical to purple hull peas, although there is a difference in color, with purple hull having a greenish tint (when dried). If you find too much has evaporated toward the end of the cooking duration, add enough just to keep the peas covered. If you’d like to get to know me a little better, click here. Cook the bacon pieces in a dutch oven over medium heat until crispy and all the fat has rendered. https://www.foodandlifepath.com/fresh-purple-hull-peas-instant-pot Add salt and pepper, according to tastes. , Your email address will not be published. Garlic Butter Shrimp with Pasta Recipes like this ... An old fashioned, simple, chunky potato soup like Grandma made, with russet potatoes, onion and celery, butter, evaporated milk, a little fl... A creamy beef stew with potatoes, onion, carrot and celery and cooked in the slow cooker. Bags give you more flexibility in the amount of peas in each package so that you can suit the size to you family’s needs. Cultivar group 'Unguiculata' Cultivar: Black-eyed peas: Ripe, opened black-eyed pea in pod and developing pods . You can freeze purple hull peas in plastic freezer containers or freezer bags. Add the butter to a large saucepan over medium-high heat. Yield: About 4 to 6 servings. Fat 67g--/ 67g left. As an Amazon Associate, Deep South Dish earns from qualifying purchases. Whether you’ve got a bushel of pink-eyed pea plants growing in the garden or plan to grab a bag from the freezer aisle, we’ve got a recipe for that! The variety includes black-eyed peas and crowder peas. Purple hull peas is native to Africa and can easily found in Nigeria. Both will add a smoky, meaty vibe to the dish. At this time, you can add bacon or ham pieces. Cart 0. Stuffed Cabbage Rolls I don't really know when it was that I fell in love with cabbage , ... We Need Your Help! Onion, Garlic, and Bay Leaf | All of these aromatic ingredients will add a great deal of flavor to your pot of Purple Hull Peas, lending it an extra savory note! We really love these purple hull peas and they are my husbands favorite. Pinkeye Purple Hull: This smaller sized pea is another favorite in the south. Species: Vigna unguiculata Walp. If you ever run across someone who grows them, I highly suggest that you get chummy with them. I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining. Add garlic and cook for 1 minute longer. Simmer fresh peas for 1 1/2 hour. Be sure to check out the recipe index where you can browse recipes by meal type and category! Filed Under: Comfort Food Recipes, Dinner, Dinner Recipes, Gluten Free Recipes, Healthy Comfort Food Dinners, Healthy Comfort Food Recipes, Healthy Recipes, Healthy Side Dishes, Sides for a Crowd, Southern Recipes, Southern Side Dishes, Starchy Side Dishes, Summer Recipes, Texas Food, Vegetable Recipes, Vegetable Side Dishes. By using this site and these recipes you agree that you do so at your own risk, that you are completely responsible for any liability associated with the use of any recipes obtained from this site, and that you fully and completely release Mary Foreman and Deep South Dish LLC and all parties associated with either entity, from any liability whatsoever from your use of this site and these recipes. Purple Hull Peas Add your peas to a large pot. Log Food. Here's how I canned purple hull peas. thick-cut slices bacon, diced or 1 smoked ham hock, (if using a ham hock, wait to add it until step 2). Purple hull peas are southern peas or cow peas, similar in flavor and appearance to other members of the southern pea family, including black-eye peas and several varieties of crowder peas. How does this food fit into your daily goals? Pork | You can use either bacon or a ham hock for this recipe. Stir occasionally throughout the cooking duration. 26 % 7g Protein. Bring to a boil over high heat, add okra if using and boil for 2 minutes, stirring twice. McCall Farms Donates 284,900 lbs. If you’re in need of a vegetarian option, simply omit the pork. 90 / 2,000 cal left. Place the purple hull peas into a large pot and cover with water. Purple Hull Peas are a rich source of protein, vitamins, folic acid, and minerals, and have a very low-fat content, making them a very healthy choice! 240 / 2,300g left. Although purple hull peas resemble black-eye peas, they are greenish-lavender with a subtle hint of pink. I usually cook my canned purple hull peas for about 20 minutes, to get them to just the right texture. Perfect as an appetizer for entertaining, these fluffy, gooey, cheesy, Green Chile Cheese Squares also fit well for a brunch or buffet, ... Classic American-style stuffed cabbage leaves. Fresh black-eyed peas. Eat within four months for the best results. 0 %--Fat. The … Required fields are marked *. All our peas are great for cooking fresh or freezing. Dixie Lee (Collin’s Produce Favorite): This medium sized pea is a must in the south. Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. If you’d like to preserve them for any longer than that, freeze them! If you wanted to add extra flavor to the dish, you could also use a low-sodium chicken or vegetable broth! If you don’t have butter on hand, you could use canola or avocado oil in its place. Cook the bacon in a skillet or microwave until almost crisp. Lay them flat (if possible) and place them in the freezer. The plants include in southern pea family. Daily Goals. Bring water to a boil. They ripen in the late summer, the best pods are half pink and half green. Similarly, Wikipedia lists the purple hull pea as a type of black-eyed pea. Purple Hull Peas are in the cowpea family, an annual legume that is well-suited to sandy soil and little rain. June 15, 2020 by Kelly Anthony 2 Comments. Instant Pot Green Beans, Potatoes and Andouille. Over time, the Purple Hull Pea has become a staple in Southern cuisine, often used in soups, stews, and savory side dishes. The black-eyed pea or black-eyed bean is a legume grown around the world for its medium-sized, edible bean. 4 cups fresh purple hull peas Salt and pepper (to taste) Steps to Make It. Southern Stew... Shrimp and vegetables, sauteed in a garlic butter sauce and tossed with pasta. Butter | You’ll need a little butter in the pot to get those onions sweating. We try to grow some every year. Fresh Fresh - Purple Hull Peas. 4 slices bacon. Purple Hull peas are a staple in Southern Cuisine. See more ideas about purple hull peas, peas, pea recipes. Comfort food recipes with real ingredients made easy! In fact, Purple Hull Peas are also referred to as Pink Eyed Peas, due to the fact that the seeds within the pod are cream-colored with a purplish-pink “eye.” In Black Eyed Peas, the eye is a dark brown/blackish color. Made this as a side dish to go with smoked ribs and it was perfect! 1/4 teaspoon freshly cracked black pepper, or to taste. A true Southern summer isn’t complete without a hearty bowl of Purple Hull Peas and a hunk of buttery Homemade Cornbread on the side. 2 large garlic cloves, whole but smashed. Purple Hull Peas plumped up to tender, creamy perfection after a long simmer in a savory, pork-infused broth. Cover with the lid slightly ajar and simmer frozen peas for 1 hour. 60pcs Top Pick Pinkeye Purple Hull Southern Pea Cowpea Garden Seeds They're both varieties of field peas … Add the garlic and cook 1 minute more. A dish of cabbage and onions pan sauteed in butter with cooked egg noodles and andouille sausage stirred in. Pick up fresh, local, seasonal shelled peas and butterbeans. This crop was domesticated in Africa and were introduced into the Southern region of the United States during the slave trade sometime between the 17th and 19th centuries. Articles on this website are protected by copyright. This traditional stewed chicken dish begins with a browned, cut up chicken, that is slow cooked in a roux based gravy. Sodium 2,060g. Start tasting the peas at about 15 minutes to check for seasoning and to see if they are tender. Initially food for slaves and livestock, purple hull peas eventually became a staple food in the South. Nutritional Info. … This is because frozen produce is briefly blanched before it’s frozen, so it’s actually partially cooked before it goes into the bag!